since Adam, man has been meant to live a life of agriculture. to plant and sow, nurture and reap a harvest is in the core of human instinct to do and doing so is a big part of human fulfillment. growing food for living is not only a matter of survival of days past, when people could not simply go to the grocery store to buy food, it is a matter of survival of this day as well. food does not magically appear on store shelves, someone grows it. unfortunately it is the case that fewer and fewer real farmers grow the food that people eat and more so it has become true that food is grown by giant agricultural factories who are not interested in how the food they produce nourishes the people who buy it, but are interested in making the largest profit possible and being an unbeatable competition for real farmers.

this is not just a problem for farmers, it is a problem for you. it is the small, local farmer who is more likely to care that they are not using pesticides and herbicides and gmo seed which people do not wish to consume and which, if one is forced to eat long enough, will destroy the body.

now it is not enough for some that the giant agricultural factories are suffocating the small, local farms, now they wish to implement laws that will not just make it hard, but make it impossible for small farms to continue to operate and even make it impossible for people to have their own gardens. such an evil combination of legislation has been proposed or accepted recently which hurt all areas of a persons ability to eat clean, healthy food and have access to natural cures. these measures greatly benefit the black hearted greed of such organizations like drug companies and gmo food producers like Monsanto.

the evil, though, is deeper than just their greed. they are aware of what it will mean for people if they are forced on to a diet of processed, genetically manipulated and chemically poisoned foods. they know what it will mean to take away the healing herbs which He created and cause people to run to drugs instead for their remedy. as it is already the case that these things are taking many lives in this nation, it will ensure that nearly everyone will live a shorter and a sicker life. and what else will be lost? the joy of spending a day with the family in the sun, tending the garden, watching the miracle of His increase as He gives it upon their labors. no money can buy blessings like those.

it makes me wonder how much of their plans might be thwarted just by a great mass of repentance by people in this nation. it might be that He has handed over the country to those who would destroy it and its people because it is a society so rotten with sin and in love with sin.

Woe is me, for I am like those who gather summer fruits. Like those who glean vintage grapes. There is no cluster to eat of the first-ripe fruit that my soul desires. The faithful have perished from the earth and no one upright among men. They all lie in wait for blood. Every man hunts his brother with a net that they may successfully do evil with both hands. The prince asks and the judge a reward and the high placed utters his evil desire. So they scheme together. The best of them is like a brier, the most upright a thorn hedge. The day of your watchman and your punishment comes. Now shall be their perplexity. - Micah 7:1-4


"S 510, the Food Safety Modernization Act of 2010, may be the most dangerous bill in the history of the US. It is to our food what the bailout was to our economy, only we can live without money.

1. It puts all US food and all US farms under Homeland Security and the Department of Defense, in the event of contamination or an ill-defined emergency

2. It would end US sovereignty over its own food supply by insisting on compliance with the WTO, thus threatening national security.

3. It would allow the government, under Maritime Law, to define the introduction of any food into commerce (even direct sales between individuals) as smuggling into “the United States.”

4. It imposes Codex Alimentarius on the US, a global system of control over food.

5. It would remove the right to clean, store and thus own seed in the US, putting control of seeds in the hands of Monsanto and other multinationals, threatening US security.

6. It includes NAIS, an animal traceability program that threatens all small farmers and ranchers raising animals.

7. It extends a failed and destructive HACCP to all food, thus threatening to do to all local food production and farming what HACCP did to meat production – put it in corporate hands and worsen food safety.

8. It deconstructs what is left of the American economy.

9. It would allow the government to mandate antibiotics, hormones, slaughterhouse waste, pesticides and GMOs.

10. It uses food crimes as the entry into police state power and control. "

http://foodfreedom.wordpress.com/2010/04/24/s-510-is-hissing-in-the...

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Chickens Not Fooled by GM Crops
Chickens refusing to eat the maize they had been fed has led to the discovery that their feed had been genetically modified to include a well-known weed and insect killer.
Strilli Oppenheimer’s indigenous African chickens were refusing to eat the mealies in the chicken feed bought from a large supplier. Concerned that the birds may be ingesting genetically modified maize, she had the maize tested.
The results confirmed Oppenheimer's initial suspicion -- the maize had been genetically engineered to produce proteins that are toxic to certain insects and weeds.
About her chickens' refusal to eat their maize, Oppenheimer said: "They're smart."
http://articles.mercola.com/sites/articles/archive/2009/09/05/chick...
It's apparently not enough that they would destroy people's ability to farm or sustain their own families with their own clean foods..now they simply don't even want to give you the option to live in the countryside at all.

There is such a wealth of knowledge, resourcefulness and peace of mind that come with access to the great outdoors and living where you can see natural things taking place..naturally. The controllers are about controlling though..and they prefer their cattle to be in cages.

" A social engineering bill to restrict residence in the suburbs and rural areas and force Americans into city centers has passed the United States Senate Banking Committee and is on the fast track to passage in the Senate.

The bill is called the Livable Communities Act (SB 1619) and it was introduced by corruptocrat outgoing Senator Christopher Dodd (D-Conn.). It seeks to fulfill the United Nation’s plan Agenda 21, adopted at the Earth Summit in Rio de Janeiro in 1992 and signed onto by “New World Order” President George H.W. Bush.

This bill is designed to destroy your community. According to the non-profit American Policy Center the bill:

-Is a blueprint for the transformation of our society into total Federal control.
-Will enforce Federal Sustainable Development zoning and control of local communities.
-Will create a massive new “development” bureaucracy.
-Will drive up the cost of energy to heat and cool your home.
-Will drive up the cost of gasoline as a way to get you out of your car.
-Will force you to spend thousands of dollars on your home in order to comply.....


The idea of these social engineering initiatives is to force people to live in a congested area in high rise buildings with housing on the upper floors and stores on the bottom. The whole area will be linked by mass transit creating the “utopian” communities loved by socialists.
The result will be higher costs for housing (because overcrowding will make housing space a premium) and goods and services (because of less choice and competition) and less freedom to move about (because cars won’t be necessary and parking space will be prohibitively expensive).

As we pointed out here President Barack Obama is — not surprisingly — an advocate of this type of nonsense. And his cabinet is populated by elitists who think they know better than you how you should live.

It is imperative that you call your two Senators immediately and tell them to oppose Dodd’s SB1619."


read the full article here: http://www.prisonplanet.com/social-engineering-bill-in-senate-will-...
"Congress Seeks to put Dietary Supplement Makers in Jail for Ten Years!
by William Faloon, LEF.org

Pharmaceutical companies are once again interfering with your ability to access information about dietary supplements.

The Senate is debating a bill that will enable the FDA to put vitamin supplement makers in jail for ten years if they cite findings from peer-reviewed published scientific studies on the label of their dietary supplements or their web site.

The pretext for these draconian proposals is a bill titled the Food Safety Accountability Act (S. 3767). The ostensible purpose of the bill is to punish anyone who knowingly contaminates food for sale. Since there are already strong laws to punish anyone who commits this crime, this bill serves little purpose other than enriching pharmaceutical interests.

The sinister scheme behind this bill is to exploit the public’s concern about food safety. Drug companies want to convince your Senators that an overreaching law needs to be enacted to grant the FDA powers to define “food contamination” any way it chooses.

Even today, the FDA can proclaim a dietary supplement as “misbranded” even if the best science in the world is used to describe its biological effects in the body. The concern is that the FDA will use the term “misbranded” in the same way it defines “adulterated” in order to jail dietary supplement makers as if they were selling contaminated food.

The new bill being debated in the Senate increases the penalties the FDA can use to threaten supplement makers to ten years in prison. The big issue here is that the FDA will use this as a hammer to threaten and coerce small companies into signing crippling consent decrees that will deny consumers access to truthful non-misleading information about natural approaches to protect against age-related disease."


full article - http://dprogram.net/2010/09/23/senate-bill-3767-seeks-to-put-dietar...

Source: Natural News
"Leaked trade agreements and hidden dangers of S 510: Corporations plan to end normal farming

Canada’s National Farmers Union wants the Canada-EU trade deal scrapped. US farmers face the same assault by agribusiness and the biotech industry under S 510.

Epoch Times noted: “Under provisions in CETA [Comprehensive Economic and Trade Agreement], using saved seed could result in a farmer’s land, equipment, and crops being seized for alleged infringement of intellectual property rights attached to plant varieties owned by corporations such as Monsanto, Dow, Syngenta, and Bayer.

“It includes the freezing of bank accounts too, so you couldn’t even defend yourself in court. And this is for alleged infringement,” says NFU president Terry Boehm. …

“These are the most draconian measures possible and they would literally create a culture of fear in the farm population where, I think, that ultimately farmers would end up buying seeds every year for every acre just to avoid prosecution or the threat of prosecution.”"


http://foodfreedom.wordpress.com/2010/10/31/leaked-trade-agreements...
it always amazes.. leaked information to the rescue.. i wonder who or how that draft agreement was leaked to the NFU.. reminds me of the Climate summit emails exposing Global Warming and the real agenda of the summit.. and the breadcrumb from a bird that stopped the LHC.

it's good to see that the evils contained in S-510 are still being reported and that the truth is getting into the hands of those who are willing to work to protect it.. now if everyone in the whole foods movement would just accept Messiah..
The Codex, Fluoride, Auschwitz, Monsanto Connection

By Barbara H. Peterson
Farm Wars


"What do Codex Alimentarius with its official food standards, the fluoridation of our water and food supply, genocide at the Auschwitz concentration camp, and Monsanto, the company responsible for genetically altering the world’s food supply all have in common? Is there a connection that binds these seemingly diverse organizations together? Yes, there is. In fact, they are so inextricably bound that separating them is all but impossible....

I.G. Farben, which consisted of BASF, Bayer, and Hoechst (now known as Aventis), owned I.G. Auschwitz. A man called Frits ter Meer was on the I.G. Farben Managing Board from its foundation, and was responsible for I.G. Auschwitz. I. G. Auschwitz had a cozy relationship with the Auschwitz concentration camp, in that it used forced labor of the prisoners to work in its factory, and also used them as guinea pigs.

Under Frits ter Meers direction, I.G. Farben used a fluoridation program to control the population at the Auschwitz concentration camp in any given area through the mass medication of drinking water supplies.“By this method they could control the population in whole areas, reduce population by water medication (fluoride) that would produce sterility in women, and so on.” (ShopUSI)
Frits ter Meer was ultimately convicted at Nuremberg of plundering and slavery, but his sentence was commuted due to friends in high places. Fritz then went on to become one of the architects of the Codex Alimentarius Commission in 1962/3.

Codex was created by the Food and Agriculture Organization (FAO) and World Health Organization (WHO) of the United Nations (UN). According to the Codex official site:

The Codex Alimentarius Commission was created in 1963 by FAO and WHO to develop food standards, guidelines and related texts such as codes of practice under the Joint FAO/WHO Food Standards Programme. The main purposes of this Programme are protecting health of the consumers and ensuring fair trade practices in the food trade, and promoting coordination of all food standards work undertaken by international governmental and non-governmental organizations.(Codex Alimentarius)

The Codex Alimentarius Commission implements the Joint FAO/WHO Food Standards Program, the purpose of which is to protect the health of consumers and to ensure fair practices in the food trade.(Organic Consumers)

In other words, under the auspices of “protecting the public health and ensuring fair trade practices,” the Joint FAO/WHO Food Standards Program is implemented by the Codex Alimentarius Commission. The FAO and WHO set the standards, and the Codex Commission implements them. All members of the UN are obligated to comply with these standards.

So, what does Codex have to do with fluoridation, and just how could a mass fluoridation program be implemented without our knowledge or consent under Codex guidelines?

The answer is – WHO has already determined that fluoride should be included in our food and water supply because it is “necessary for public health:”
Many countries that are currently undergoing nutrition transition do not have adequate exposure to fluoride. There should be promotion of adequate fluoride exposure via appropriate vehicles, for example, affordable toothpaste, water, salt and milk. It is the responsibility of national health authorities to ensure implementation of feasible fluoride programmes for their country. Research into the outcome of alternative community fluoride programmes should be encouraged

Here is the reference document:

Diet, Nutrition, and the Prevention of Chronic Diseases PDF
A 1994 World Health Organization expert committee suggested a level of fluoride from 0.5 to 1.0 mg/L (milligrams per litre) (Wikipedia)
Currently, compliance with WHO’s directive of the fluoridation of water, salt, and milk varies from country to country. Water fluoridation has been introduced by varying degrees in many countries. View each country HERE. An interesting fact to note is that drinking water is not fluoridated in any part of Germany. Is it mere coincidence that one of the founders of the Codex Alimentarius Commission just happened to be in charge of the fluoridation program at Auschwitz, and that Germany is somehow exempt from fluoridation? Or, maybe they know something that we don’t...."



http://saladin-avoiceinthewilderness.blogspot.com/2010/11/codex-fluoride-auschwitz-monsanto.html

Research Indicates that Ingested Virus Genes may be taken up by Body Cells

 

 

"The research has been conducted by the research group of professor Walter Doerfler at the Intitute of genetics, Dept. of Medical Genetics and Virology at the University of Cologne. Formerly the group has reported that DNA survives transently and enters the bloodstream of mice (Schubbert R, Lettman C, Doerfler W, Mol Gen Genet 242:495-504).

In that study they could demonstrate that pieces of ingested foreign (M13 bacteriophage virus) DNA of the size of 200-400 bp (base pairs) were found in the feces of mice 1-7 hours after intake.

In the bloodserum and blood cells, M13 virus DNA was found between 2 and 6 hours after feeding.

Prior to feeding no such DNA was found in the blood or feces.

The study used state of the art analysis methods and was carefully controlled.

In a second study reported by the Doerfler group at the Congress on Cell Biology in San Fransisco in dec 1996, they had replicated and extended the above study. They found, in the feces of mice large enough pieces of ingested M13 DNA to contain a gene. Furthermore they used a molecular probae to find out if the ingested M13 DNA could enter the cells. The probe was a dye molecule prepared to light up only when it binds with M13 DNA. They found that this probe lit up not only in the intestine but in the spleen, white blood cells and the liver. In some cases as much as one cell in a thousand had viral DNA. They found that this DNA had been ejected, after 18 hours from most cells. But Doerfler speculated that occasionally some foreign DNA may remain. See R. Schubbert, D. Renz, B. Schmitz, and W. Doerfler.Foreign (M13) DNA ingested by mice reaches peripheral leukocytes, spleen and liver via the intestinal wall mucosa and can be covalently linked to mouse DNA. Proc. Natl. Acad.Sci. USA 94, 961-966, 1997. A brief resumé of this study was reported in New Scientist, 4 Jan 1997.

 

An additional reference containing relevant information about this issue is:

 

W. Doerfler, R. Schubbert, H. Heller, C. Kämmer, K. Hilger-Eversheim, M. Knoblauch, and R. Remus. Integration of foreign DNA in mammalian systems and its consequences. Review. Trends in Biotechnology. 15, 297-301, 1997."

 

http://www.psrast.org/DNAdoerfler.htm
Note this senseless argument made by the FDA which supposedly gives them the right to deny people healthy food. The most offensive and ridiculous of the points is a comparison to biblical dietary laws (which were everything contrary to the FDA's own policies).

"(NaturalNews) In a response to a lawsuit filed by the Farm-to-Consumer Legal Defense Fund (FTCLDF), the FDA has articulated its belief that there is no such thing as a right to health or to purchase or consume any given food.

The FTCLDF has sued the FDA for banning the interstate shipment or sale of raw milk products, alleging that the policy deprives consumers and a food buying group owner "of their fundamental and inalienable rights of (a) traveling across State lines with raw dairy products legally obtained and possessed; (b) providing for the care and well being of themselves and their families, including their children; and (c) producing, obtaining and consuming the foods of choice for themselves and their families, including their children."

In a legal response, the FDA countered that "there is no 'deeply rooted' historical tradition of unfettered access to food of all kinds." As evidence for this position, the agency cites "the dietary laws of biblical times." "


Learn more: http://www.naturalnews.com/031934_FDA_food_freedom.html#ixzz1Ist4n27y

The V-gurt and T-gurt stories are quite true. I have read and passed a long several reliable articles that have documented Monsanto's manipulation of the poorer farmers of other regions. Telling these folks the seeds would produce great crop, yet never produced as they said or were viable for replanting. I recently over heard a conversation at a local restaurant from a farmer talking about "critter and weed resistant" seed from Monsanto. There's a reason the critters don't want anything to do with those crops.

I've often mentioned to others...buy some heirloom seeds and hold onto some seed every year, because one day it will be gone or outlawed.

The Monsanto GM nightmare is definitely not a theory...though i'm sure it is part of a very real conspiracy. I've talked some before about how the media and PTB have redefined words like "theory" "conspiracy" and "fact" in a way that has really begun to twist concepts in people's minds. I've called this sort of redefining of concepts and words "serpentspeak".

http://timenolonger.ning.com/forum/topics/serpentspeak-conspiracy-t...

I'm horrified at what Monsanto is doing and i wonder how long it will be until these gm products have destroyed pure species of crop plants. Not only does this end in famine...but consuming these Frankenfoods isn't safe either.

Demand for non gm food is one way to do some sort of part in denying companies like Monsanto the satisfaction of profits. It's not much perhaps, but it's what we can do besides pray.
@ Kathy....absolutely. Sometimes animals have more sense than people. They instinctively know there is something wrong with gm food..they don't want it...we shouldn't either.
Hungary destroys all GMO maize fields
Some 400 hectares of maize found to have been grown with genetically modified seeds have been destroyed throughout Hungary deputy state secretary of the Ministry of Rural Development Lajos Bognar said.
The GMO maize has been ploughed under, said Lajos Bognar, but pollen has not spread from the maize, he added. Unlike several EU members, GMO seeds are banned in Hungary.
 
Authorities have been checking for GMO crops since the beginning of this year as a new regulation came in force this March which stipulates GMO checks before seeds are introduced to the market.
 
The checks will continue despite the fact that seed traders are obliged to make sure that their products are GMO free, Bognar said.

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